top of page

Chef Vanessa made Uchu Kantu as a tribute to Peruvian gourmet cuisine allowing people to come together around unusual dishes, to share, having the feeling of traveling in this country from the Pacific coast to the Andes Cordillera. through the jungle. Each dish is iconic, filled with stories, colors taking you into explosions of totally different flavors and textures.

IMG_20221020_203457_953_edited.jpg
bottom of page